Seafood bowls, soba, kaiseki sets, and more.
Restaurant with great Lake Ashi view.
Sanuki udon-the noodles and dashi
Buckwheat flour is from Hokkaido, soup stock is from thickly sliced bonito, and soup stock is a combination of bonito and mackerel. Enjoy the pesticide-free, non-natural taste.
A restaurant overlooking beautiful Lake Ashi.
Michinoeki (roadside rest area ) are public facilities along roads and highways. This facility has beautiful Lake Ashi and FUJI mountain views.
Soba, udon, rice bowls and set meals are popular
Enjoy Edo inspired decoration and nice tempra soba!
This unique hotel is highly reputed for its large rooftop open-air communal baths which feature an abundant sense of openness and its garden with its natural waterfalls and shrine.
Modern Japanese style accommodation by the river
Homemade noodles that take 3 hours to make are soo tasty.
